Building a Successful Non-Profit – Starting with Sauerkraut

Description

Building a Successful Non-Profit starting from Sauerkraut

Join Marion Reinson, the unintentional executive director leading the non-profit Eating for Your Health, formerly The Suppers Programs founded by Dorothy Mullen. Marion will share her journey from a simple beginning with sauerkraut to leading an organization dedicated to nutritional wellness. In this insightful talk, Marion will share how she stepped into the world of non-profit management. We’ll hear about some exciting work with Rutgers University Medical School and the Ernest Mario School of Pharmacy, as well as collaborative work with community partners in many places with limited access to healthy food. We hope that you will leave inspired, armed with actionable insights on healthy eating and perhaps a newfound appreciation for sauerkraut and avocados.

This program is in collaboration with The Present Day Club. If you’re interested in transforming lives and want to bring these programs to your community or business organization, please contact us. Together, we can make healthier eating accessible and enjoyable for everyone.