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Watermelon Salad with Feta & Mint

Adapted from loveandlemons.com
Print Recipe
Course Salsas, Salads & Slaws
Servings 4 Servings

Ingredients
  

  • 2 tablespoons extra-virgin olive oil
  • 3 tablespoons fresh lime juice
  • 0.5 clove garlic
  • 0.25 teaspoon sea salt
  • 5 cups cubed watermelon
  • 1 cup diced English cucumber
  • 0.25 cup thinly sliced red onions
  • 0.333333 cup crumbled feta cheese
  • 1 avocado cubed
  • 0.333333 cup torn mint leaves and/or basil
  • 0.5 jalapeno pepper thinly sliced, optional
  • sea salt

Instructions
 

  • Make the dressing: In a small bowl, whisk together the olive oil, lime juice, garlic and salt.Arrange the watermelon, cucumber, and red onions on a large plate or platter. Drizzle with half the dressing. Top with the feta, avocado, mint/basil, and pepper, if using, and drizzle with remaining dressing. Season to taste and serve.  (Recipe #892)