Go Back

Honey Mustard Vinaigrette

Print Recipe
Course Dressings & Condiments
Servings 8 Servings

Ingredients
  

  • 0.333333 cup olive oil
  • 2 tablespoons vinegar or citrus juice cider, balsamic, wine, lemon, lime
  • 0.5 teaspoon salt
  • 1 tablespoon Dijon or brown mustard
  • 1 clove garlic minced or mashed
  • 1 teaspoon honey

Instructions
 

  • Whisk all ingredients together.  (Recipeā™¦489)